It is made by beating together egg yolks and sugar for 5 minutes, bringing it to 70˚C, holding it there for 10 minutes, cool it and before churning it mix it with sour cream and kirsch The base of the gateau is a crumble mix, similar to the ones often used for cheesecakes bases, consisting of an almond paste, chopped almonds, milk chocolate, amarena cherries and♡ Toutes les informations sur cette vidéo sont ici !Vegetable gateau recipe Learn how to cook great Vegetable gateau Crecipecom deliver fine selection of quality Vegetable gateau recipes equipped with ratings, reviews and mixing tips Get one of our Vegetable gateau recipe and prepare delicious and healthy treat for your family or friends Good appetite!
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